Monday, November 2, 2009
Easy Chili dinner
1 can Amy's Organic Chili (we like spicy, but it comes in mild and medium too)
1 can organic diced tomatoes
1 can organic black beans
Heat these three cans together and add whatever extras you want, like more chili powder, a little beer or a Hershey kiss, some cinnamon and nutmeg, etc. (For those of you that like Cincinnati chili you know what I'm talking about!) Be sure to add your spices and extras when you first start to heat it so they have time to incorporate. Heat until hot all the way through (probably 15 minutes).
Serve over organic spaghetti noodles and top with cheddar cheese and any other chili fixings you like. It's yummy, easy, and healthy! Good for cold days :) It's what we're having for dinner tonight!